Recipe: Anne-Marie Nichols’ Classic Cobb Salad Recipe prepared by: Anne-Marie Nichols, Photo taken by: Anne-Marie Nichols There’s nothing healthier than a chopped salad that uses lots of vegetables and lean proteins. Unfortunately, the Classic Cobb Salad means well but really is a dietary nightmare. The dish is over the top as it contains three kinds [...]
Posted on March 8, 2012 in Featured,Gluten Free,Recipes and tagged as healthy recipes, salad recipes, Ziploc, Ziploc VersaGlass Containers
Join me and Lorraine of Run Wifey Run TONIGHT at 4 pm PST/7 pm EST for an hour long chat on gluten free party entertaining ideas, snacks, cocktails, gluten free celebrities and more! Hope to see you on the (gluten free) red carpet! Join us on the Udi’s Gluten Free Community website or follow the [...]
Posted on February 21, 2012 in Gluten Free and tagged as Udis Community
For this month’s Secret Recipe Club assignment, I was partnered with Jayasri of Samayalarai – Cooking is Divine. Jayasri’s Indian and lives in the UK, and likes to cook up traditional dishes as well as try out Western ones. I had a tough time choosing a recipe because I wanted to cook up an Indian [...]
Posted on February 13, 2012 in Desserts,Featured,Gluten Free,Recipes and tagged as quinoa, Secret Recipe Club, vegan
Just because you eat gluten free, doesn’t mean you can’t enjoy a Valentine’s Day dessert. This decadent treat comes from the new cookbook, Straight from the Heart, by Taos chef and owner of Graham’s Grille, Lesley B. Fay. Her 224-page cookbook includes recipes for appetizers, soups, salads and dressings, sandwiches, entrees and desserts; butters and [...]
Posted on February 7, 2012 in Baking,Cookbooks,Desserts,Featured,Gluten Free and tagged as chocolate, Valentine's Day
I love Asian cuisine from Chinese and Japanese to Vietnamese and Thai. Yet due to my food sensitivities and being gluten free, I have to be careful when I go out to eat as well as when I make Asian cuisine at home. Join me at the Udi’s Gluten Free Community to discuss enjoying Asian [...]
Posted on January 23, 2012 in Food Sensitivities,Gluten Free and tagged as Udis Community
Being gluten free during the holidays is challenging. Gluten is in so much holiday food, whether it’s in your Hanukkah latkes or your Christmas desserts. Or maybe you have friends and family who are gluten free. What kind of holiday gluten free treats and gifts are you getting them? Well, Udi’s Gluten Free Community can [...]
Posted on December 23, 2011 in Gluten Free and tagged as Udis Community
If you’re wondering what you’ll be serving up for Christmas Eve, Christmas, New Year’s Eve and Boxing Day this year, these two gorgeous ecookbooks for the holidays can help. Vegan Christmas The first holiday ecookbook is by Nicola Griffiths of The Livity. Her ebook Vegan Christmas should appeal to anyone who is vegan as well [...]
Posted on December 22, 2011 in Christmas,Cookbooks,Gluten Free and tagged as vegan
Are you looking for gluten free homemade gifts for the holidays? With cake pops being all the rage, I came up with a recipe that people with gluten free diets can enjoy. Check out my post, Homemade gifts for the holidays: Erewhon Crispy Brown Rice Treat Pops at the Attune Foods Blog to learn how [...]
Posted on December 20, 2011 in Gluten Free and tagged as Attune Foods
Adding pomegranates to your holiday recipes is a delicious way to to stay healthy during the holiday season since pomegranates are high in antioxidants. Pomegranate juice, like the kind made by POM Wonderful, is also wonderful alternative to high calorie/no nutritional value cocktails. Just add a little seltzer and maybe a squeeze of lime or [...]
Posted on December 14, 2011 in Christmas,Gluten Free,Recipes,Weight Watchers and tagged as quinoa
With holiday baking in full swing, you may be wondering what’s up with all those gluten free flours. Here’s an informative infographic from the folks at nutsonline.com with some helpful facts on gluten free flours and flour blends. via Embed the above image on your site Embed the above image on your site [...]
Posted on December 7, 2011 in Gluten Free
Having had a Jewish father, I grew up eating wonderful cookies and cupcakes at the Jewish-style bakery my parents frequented by my dad’s office in Red Bank, New Jersey. If you lived in the area in the 1970s, it was the bakery by Red Bank Catholic High School and down Main Street from Norman’s Deli, [...]
Posted on December 5, 2011 in Baking,Christmas,Desserts,Gluten Free,Weight Watchers and tagged as healthy snacking
Today at 8 pm EST/5 pm EST, you can join me and Alta Mantsch of Tasty Eats At Home at the Udi’s Gluten Free Community Forum. We’ll be discussing ways to save money on gluten free foods. You can join the discussion here. (You’ll need to become a member of Udi’s Gluten Free Community first.) [...]
Posted on December 1, 2011 in Gluten Free and tagged as Udis Community
You can only heat up slices of Thanksgiving turkey so many times before you’re tired of it. Instead, how about making a panini sandwich with your leftover turkey and cranberry sauce instead? My version is based on Mirassou Winery’s recipe for Mini Maple Turkey Panini with Riesling Cranberry Relish. I’ve healthed up the recipe by [...]
Posted on November 25, 2011 in Boozing It Up!,Gluten Free,Recipes,Thanksgiving and tagged as healthy recipes
I’ve signed up to be an Udi’s Gluten Free Living Community Leader. It’s a place where we’re discussing all thing gluten free, especially the tough time you have preparing meals and desserts for yourself or your gluten free guests and family members. Do you have an suggestions on some gluten free desserts? You can add [...]
Posted on November 21, 2011 in Gluten Free,Thanksgiving and tagged as Udis Community
