At Thanksgiving, it’s my husband’s job to carve up the turkey while I’m working on bringing other dishes to the table. We have a special electric knife just for this purpose. While he does a great job, the carved turkey never looks like those gorgeous Thanksgiving pictorials you see in the food magazine.
That’s why I thought I’d share this video from Campbell’s Kitchen on how to properly carve a Thanksgiving turkey. It only takes a little over a minute to view and gives you good tips on letting the turkey rest and how to pop off the thigh bone.
Who carves up the Thanksgiving turkey at your house?
Disclosure: I was compensated to share this sponsored video. All opinions and experiences are my own.