At Thanksgiving, it’s my husband’s job to carve up the turkey while I’m working on bringing other dishes to the table. We have a special electric knife just for this purpose. While he does a great job, the carved turkey never looks like those gorgeous Thanksgiving pictorials you see in the food magazine.
That’s why I thought I’d share this video from Campbell’s Kitchen on how to properly carve a Thanksgiving turkey. It only takes a little over a minute to view and gives you good tips on letting the turkey rest and how to pop off the thigh bone.
Who carves up the Thanksgiving turkey at your house?
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Disclosure: I was compensated to share this sponsored video. All opinions and experiences are my own.
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