On our move out from Boulder, Colorado to Athens, Georgia, my family and I traveled through prime barbecue territory – Kansas City, St. Louis, and Tennessee. I wrote about the restaurants we dined at in my guest post, Midwest BBQ Tour at Drive the Nation.
I think my overall favorite barbecue restaurant on our trip was Jack’s in Nashville, though the brisket at Gates in KC was to die for. (And to be fair, I think they were having an off day on the ribs. That's what some of the local folks we shared our ribs with thought.)
What’s your favorite barbecue restaurant?