Two foods that make me think of summer are strawberries and salmon. Both are usually on sale this time of year, and both are low in Weight Watchers POINTS. 1 oz. of salmon is equal to 1 POINT and 1 cup of strawberries is 1 POINT. While salmon is a good source of Omega-3, strawberries are full of anti-oxidants and fiber.
So why not combine the two for a low POINTS, highly nutritious dinner?
Grilled Salmon with Strawberry Ginger Salsa
(serves 4)
Ingredients:
1 pint strawberries, hulled and coarsely chopped - 2 tablespoons chopped red onion
- 2 tablespoons fresh lime juice
- 1 tablespoon minced fresh ginger
- 1/2 teaspoon honey
- 1 tablespoon chopped fresh basil
- 1 tablespoon chopped cilantro leaves
- 4 skinless salmon filets, 6 ounces each
- 1 teaspoon olive oil
- salt and pepper
Directions:
- Mix strawberries, onion, lime juice, ginger, and honey in small bowl. Set aside for flavors to combine.
- Place a ridged grill pan over medium high heat. Oil salmon with olive oil and season with salt and pepper.
- Grill 5 minutes on one side, turn, and grill 4 additional minutes. Transfer to serving platter.
- Add basil and cilantro to strawberry mixture. Spoon over salmon.
Weight Watchers POINTS per cooked filet = 7 POINTS
Click here for more strawberry ideas…

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Cooking Light’s Chunky Red Dal Soup

{ 1 comment… read it below or add one }
Hmmm, that is an interesting idea. I love fish so maybe I will try that.