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	<title>Comments on: Weight Watcher&#8217;s Sweet and Sour Slow Cooker Chicken Curry</title>
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	<description>Healthy recipes &#38; lifestyle tips for busy moms &#38; their families</description>
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		<title>By: Rona</title>
		<link>http://www.thismamacooks.com/2007/01/weight_watchers-2.html/comment-page-1#comment-1125</link>
		<dc:creator>Rona</dc:creator>
		<pubDate>Fri, 02 Feb 2007 19:25:42 +0000</pubDate>
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		<description>I just need to head out and purchase a slow cooker and then we can try this one.  I&#039;m sure my family would love it.
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		<content:encoded><![CDATA[<p>I just need to head out and purchase a slow cooker and then we can try this one.  I&#8217;m sure my family would love it.</p>
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		<title>By: Brandi</title>
		<link>http://www.thismamacooks.com/2007/01/weight_watchers-2.html/comment-page-1#comment-1124</link>
		<dc:creator>Brandi</dc:creator>
		<pubDate>Fri, 12 Jan 2007 09:40:09 +0000</pubDate>
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		<description>I tried this recipe and it was delicious!  My husband and 3 kids all loved it!  I served it with brown rice.  It was a big hit in my home and I will be making this again!  I had frozen chicken breasts so I actually boiled them until they were not quite done then cut them up and put them into the crockpot. They were not over cooked and has wonderful flavor.  I think the Chutney give great flavor!  I had never used that before.  I doubled the recipe and added an extra green pepper and 1 extra can of tomatoes.  YUM!
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		<content:encoded><![CDATA[<p>I tried this recipe and it was delicious!  My husband and 3 kids all loved it!  I served it with brown rice.  It was a big hit in my home and I will be making this again!  I had frozen chicken breasts so I actually boiled them until they were not quite done then cut them up and put them into the crockpot. They were not over cooked and has wonderful flavor.  I think the Chutney give great flavor!  I had never used that before.  I doubled the recipe and added an extra green pepper and 1 extra can of tomatoes.  YUM!</p>
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		<title>By: Claire Walter</title>
		<link>http://www.thismamacooks.com/2007/01/weight_watchers-2.html/comment-page-1#comment-1123</link>
		<dc:creator>Claire Walter</dc:creator>
		<pubDate>Thu, 11 Jan 2007 20:55:07 +0000</pubDate>
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		<description>Cooking chicken breast for four (4) hours?!?!?!? Indians do tend to cook vegetables to death by our standards, but I really wonder how chicken stands up to that much cooking -- even in a slow cooker. Is it really tasty -- or were you just being polite?
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		<content:encoded><![CDATA[<p>Cooking chicken breast for four (4) hours?!?!?!? Indians do tend to cook vegetables to death by our standards, but I really wonder how chicken stands up to that much cooking &#8212; even in a slow cooker. Is it really tasty &#8212; or were you just being polite?</p>
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		<title>By: Brandon</title>
		<link>http://www.thismamacooks.com/2007/01/weight_watchers-2.html/comment-page-1#comment-1122</link>
		<dc:creator>Brandon</dc:creator>
		<pubDate>Wed, 10 Jan 2007 07:45:48 +0000</pubDate>
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		<description>Ahhh, there&#039;s nothing like Weight Watchers and food blogging.  I just started myself last week, and I have to admit, it was pretty tough.    I also review restaurants for my local alt-weekly and although I&#039;ve got the motivation  (and pounds), I kept getting derailed.  Gotta keep at it though . . .
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		<content:encoded><![CDATA[<p>Ahhh, there&#8217;s nothing like Weight Watchers and food blogging.  I just started myself last week, and I have to admit, it was pretty tough.    I also review restaurants for my local alt-weekly and although I&#8217;ve got the motivation  (and pounds), I kept getting derailed.  Gotta keep at it though . . .</p>
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